Easy & Juicy Bake Salmon with Herbs
Craving the best Bake Salmon with Herbs: Tasty & Healthy? Try my simple herb-glazed version! So juicy and flavorful, it's perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 4 (6-ounce) salmon fillets, skin-on
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- Salt, to taste
- Black pepper, to taste
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh dill, chopped
- 2 tablespoons fresh thyme leaves
- 3 cloves garlic, minced
- 1 tablespoon Dijon mustard
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