Braised Root Vegetables with Dill Recipe - Great British Chefs

Braised Root Vegetables with Dill Recipe - Great British Chefs

www.greatbritishchefs.com

Giving root vegetables like swede, turnip and celeriac the attention they deserve, Jeremy Lee's braised root vegetables recipe is made fragrant with the generous addition of dill. A simple,...

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Ingredients

  • 1/2 swede
  • 3 turnips
  • 1/2 celeriac
  • 2 carrots, medium
  • 1 parsnip
  • 1 onion
  • 3 sticks of celery
  • 75ml of olive oil
  • 1 lemon
  • 1 handful of dill, chopped
  • salt

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