Tandoori-Style Spatchcocked Chicken - Calgary Co-op

Ingredients

• 3/4 cup (175 g) plain Greek yogurt
• 1 Tbsp (15 mL) vegetable oil
• Juice 1/2 lemon
• 1 Tbsp (15 mL) fresh ginger, grated
• 1 Tbsp (15 mL) fresh garlic, minced (3-4 cloves)
• 2 tsp (10 mL) paprika
• 2 tsp (10 mL) ground cumin
• 1 tsp (5 mL) ground coriander
• 1 tsp (5 mL) cinnamon
• 1 tsp (5 mL) cayenne pepper
• Salt and black pepper to taste
• ¼ cup (60 mL) fresh cilantro, finely chopped (plus extra for garnish)
• 1, 4 lb whole chicken, spatchcocked
• 6 individual naan bread