Shepherd's Pie
Shepherd’s Pie - 4 Portions - 1 hr 5 mins - Easy - Main 700g – 900g potatoes (about 3 large potatoes), peeled and quartered 8 tablespoons (1 stick) butter 1
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Ingredients
- 700g – 900g potatoes (about 3 large potatoes), peeled and quartered
- 8 tablespoons (1 stick) butter
- 1 medium onion, chopped (about 1 1/2 cups)
- 1 – 2 cups vegetables (diced carrots, corn & peas)
- 700g Dewfresh ground beef
- 1/2 cup beef broth
- 1 teaspoon Worcestershire sauce
- Salt, pepper, other seasonings of choice
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