Flavourful plum, oat and yoghurt muffins recipe | WW TASTE
Start your day right with these wholesome plum, oat, and yoghurt muffins. Bursting with flavor and goodness, they’re perfect for breakfast, snacks or lunchboxes.
Ingredients
- For the crumble mix:
- 50 g oats
- ½ t ground cinnamon
- ¼ t fine salt
- 15 g butter, at room temperature and cubed
- For the muffins
- 200 g cake flour
- 200 g oats
- 35 g Muscovado sugar
- 35 g caster sugar
- 3 t baking powder
- 1 t ground cinnamon
- a pinch fine salt
- 1 cup plain yoghurt
- 3 T sunflower oil
- 2 free-range eggs, separated
- 1 cup full-cream milk
- 3 Woolworths Flavourburst™ plums, roughly chopped
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