Light Key Lime Pie Recipe
Made with Carnation Fat Free Condensed Milk for a lighter take on our classic Key Lime Pie recipe. Try our recipe for a smooth, zesty and super summery dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Cooking tools:
- Tart pan
- Microplane
- Citrus press
- Rolling pin
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Refrigerator
Ingredients
- 250g Light digestive biscuits
- 85g Buttery baking spread
- 405g Carnation Fat Free Condensed Milk
- 300g 0% fat Greek yoghurt
- 300g Extra light soft cheese
- 2 limes
- zest & juice
- You will also need:23cm (9in) round
- fluted
- loose-bottomed tart tin
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