How to Cook Roast Duck Breast & Jerusalem Artichokes  - Farmison & Co

How to Cook Roast Duck Breast & Jerusalem Artichokes  - Farmison & Co

www.farmison.com

Learn how to cook delicious roast duck breast & Jerusalem artichokes. Easy recipe with step-by-step guide. Perfect for a special meal!

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Ingredients

  • for the duck
  • 2 x Yorkshire Wolds duck breasts, skin scored
  • Sea salt to taste
  • Watercress to serve
  • for the Jerusalem Artichokes
  • 300g Jerusalem artichokes
  • 1 bulb garlic cut down the middle
  • 1 sprig thyme
  • 1 tbsp chicken schmaltz
  • Sea salt to sprinkle

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