Instant Pot Salsa Verde Chicken by Adaydreamblog
Experience big flavor in just minutes with Instant Pot Salsa Verde Chicken—perfect for tacos, enchiladas, tostadas, or salads!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Pressure cooker
- Slow cooker
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Fork
Ingredients
- 2 lb Chicken Breast
- 1 whole Onion
- 2 cloves Garlic
- 1 Tbsp Sea Salt
- 1 tsp Black Pepper
- 2 Tbsp Organic Cumin - Primal Palate
- 1 Tbsp Mexican Oregano, Dried
- 1/4 cup Chicken Broth
- 12 fl oz Salsa Verde
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