Beef tips and Rice | Just A Pinch Recipes
Preheat oven to 300. In dutch oven put cans of cream of mushroom soup, cooking wine and onion soup mix. Stir well. Add stew meat. Cover and cook 2-2 1/2 hours until meat is...
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Ingredients
- 1 package(s) stew meat
- 2 can(s) cream of mushroom soup
- 1 package(s) lipton onion soup mix
- 1/2 cup(s) red cooking wine
- - minute rice, cooked as directed
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