Coconut Honey Cream Horchata | National Honey Board
Coconut, almond, and honey-infused horchata perfect for snacks or breakfast.Makes 4-6 servings. Try it now!
Ingredients
- 1 cup - white rice, rinsed
- 1 cup - shredded coconut, unsweetened
- 1/2 cup - raw almonds
- 1 - cinnamon stick, broken in half, or 1 T ground cinnamon
- 5 cups - water, divided
- 1/2 cup - honey
- ground cinnamon, for garnish
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