Hearty Hamburger Stew - Cook with Carla

Ingredients

• 3 tablespoons of flour
• 1 tablespoon olive oil
• 1-pound lean ground beef
• 4 medium carrots, peeled and sliced
• 2 Russet potatoes, peeled and diced
• 1 medium onion, chopped
• 3 celery sticks, chopped
• 1 cup of frozen peas
• 4 garlic cloves, minced
• 4 cups of beef broth (have extra if needed)
• 1 can of tomato paste (6 ounces)
• 1 tablespoon Worcestershire sauce
• Salt and black pepper, adjust to taste
• 1/2 teaspoon Italian herb mix