Leftover Holiday Ham and Shrimp Fried Rice | Recipes | Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 3 Tbsp. vegetable oil
- 1 carrot, peeled and cut into fine julienne
- ½ lb. shrimp, peeled and deveined
- 1 cup frozen green peas, thawed
- 1 Tbsp. Lee Kum Kee Minced Ginger
- 3 garlic cloves, minced
- 3 cups cooked white rice
- 2 eggs, beaten
- 4 oz. diced leftover ham
- sliced green onions, for garnish
- 4 tsp. Lee Kum Kee Panda Brand Premium Cooking Soy Sauce
- 1 Tbsp. Lee Kum Kee Pure Sesame Oil
- salt and pepper, to taste
More Like This
Leftover Stuffing and Turkey Fried Rice | Recipes | Lee Kum Kee Home USA
usa.lkk.com
Leftover Ham and Fried Rice – Cook n' Share
cooknshare.com
Fast & Easy Shrimp Fried Rice Recipe Using Leftover Rice
best.lovetoknow.com
Nasi Goreng Fried Rice | Recipes | Lee Kum Kee Home USA
usa.lkk.com
Seafood Fried Rice | Recipes| Lee Kum Kee Home USA
usa.lkk.com
Fast & Easy Shrimp Fried Rice Recipe Using Leftover Rice
lovetoknow.com
Fried Rice with Oyster Sauce | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Leftover Christmas Ham Fried Rice – Australian Meat Emporium
meatemporium.com.au