Kimchi-Spiced Coconut & Avocado Soup | The Cultured Collective
Cool, creamy and packed with live cultures - this Avocado & Kimchi Soup is your new go-to lunch. This isn’t just soup. It’s a gut-friendly, anti-inflammatory bo
Ingredients
- 600ml chicken bone broth
- 500ml coconut milk
- 2 avocados, peeled & pitted
- 4 TBSP Original Kimchi (plus extra to serve)
- ½ cup chopped coriander leaves (plus extra to serve)
- 3 tsp lime juice
- Sea salt & freshly ground black pepper
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