Swiss Chard Pasta Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Swiss Chard Pasta!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 2 Large Bunches of Red Chard, washed, dried and ribs removed
- 12 oz of Short Cut Pasta
- 1 Large Yellow Onion
- 4 Cloves of Garlic, chopped
- 3 Tbsp of Olive Oil
- 1/3 cup of White Wine
- 3 Tbsp of Unsalted Butter
- 1/2 cup or more of Freshly Grated Parmiggiano
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