Roasted Pepper Tuna Melt Recipe | Co+op
The classic tuna melt is appearing on menus everywhere, proving that some things never go out of style.
Ingredients
- 2 3-ounce cans tuna
- 1/4 cup mayonnaise
- 1 teaspoon pressed garlic
- 2 scallions, chopped
- 1 roasted red pepper, drained and chopped
- 4 slices of bread
- Butter
- 2 slices sharp cheddar cheese, thinly sliced
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