Soft Oatmeal Cookies in 27 Minutes
Master Classic Soft Oatmeal Cookies Laurens Latest for the best chewy oatmeal cookies. Includes a common mistakes checklist. Ready in 27 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acrispycookies.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Cookie scoop
- Cookie cutter
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 1 cup (225g) unsalted butter, softened
- 1 cup (200g) packed light brown sugar
- 1/2 cup (100g) granulated white sugar
- 1 large (50g) egg, room temperature
- 1 tsp (5ml) vanilla extract
- 1 1/2 cups (190g) all-purpose flour
- 1 tsp (5g) baking soda
- 1 tsp (2g) ground cinnamon
- 1/2 tsp (3g) salt
- 3 cups (270g) old-fashioned rolled oats
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