Crunchy Asian Ramen Noodle Salad

Ingredients

• 1 package of ramen noodles (discard the seasoning packet)
• 1/2 cup sliced almonds
• 1 tablespoon sesame seeds
• 1 bag (16 ounces) coleslaw mix
• 1 cup green onions, chopped
• 1/2 cup shredded carrots
• 1/3 cup shelled edamame (optional)
• 1/4 cup fresh cilantro, chopped
• Dressing:
• 1/4 cup olive oil
• 1/4 cup rice vinegar
• 1/4 cup soy sauce
• 1/4 cup honey
• 1 teaspoon sesame oil
• 1/4 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• Salt and pepper to taste