Middle Eastern Chickpea Puree Or Hummus

Name: Middle Eastern Chickpea Puree Or Hummus
Ingredients: 1 cup of good quality chickpeas [soaked overnight in twice the water volume and a pinch of baking soda]; 1 TB of Tahini [sesame paste]; 2 tsp roasted cumin seeds [roast in a fry pan until fragrant]; 1 clove garlic, crushed to a paste with a little salt; 4 Tb lemon juice; Salt; pepper; About 200mls of Olive oil

www.samiskitchen.com

Recipe by Chicky Hampshire Catering

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Ingredients

1 cup of good quality chickpeas [soaked overnight in twice the water volume and a pinch of baking soda]
1 TB of Tahini [sesame paste]
2 tsp roasted cumin seeds [roast in a fry pan until fragrant]
1 clove garlic, crushed to a paste with a little salt
4 Tb lemon juice
Salt
pepper
About 200mls of Olive oil