Athens Foods | Peanut Butter Butterscotch Phyllo Bunnies

Athens Foods | Peanut Butter Butterscotch Phyllo Bunnies

athensfoods.com

Delight your Easter table with Peanut Butter Butterscotch Phyllo Bunnies. Easy to make, these cute treats are perfect for any celebration!

View full recipe on athensfoods.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at athensfoods.com.

Share this recipe:

Cooking tools:

  • Piping bag
  • Mixing bowl
  • Saucepan
  • Stove
  • Spoon
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Oven
  • Refrigerator
  • Measuring cup

Ingredients

  • 1/2 cup creamy peanut butter
  • 6 ounces butterscotch chips
  • 1/4 cup unsalted butter
  • Pink-colored sugar for ears
  • 70 mini marshmallows
  • 2 packages (15 count, each) Athens® Mini Phyllo Shells
  • Flower sprinkles for eyes and noses
  • Brown or black sprinkles for whiskers

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This