Summer Minestrone | Italian Food Forever | Pomi Italia

Name: Summer Minestrone | Italian Food Forever | Pomi Italia
Ingredients: Basil pesto To taste; Carrots 2 cups (about 2 large), cut into 1-inch pieces; Celery 1 cup (about 2 stalks including leaves), cut into 1-inch pieces; Chopped fresh basil 1/3 Cup; Chopped fresh parsley leaves 1/3 cup; Cooked or canned Borlotti beans 2 Cups; Dried oregano 1 teaspoon; Finely chopped Swiss chard 4 cups; Garlic cloves 3 large, minced; Grated Parmesan or Pecorino cheese To taste; Green beans cut into 1-inch pieces 2 cups; Grilled slices of crusty Italian bread To taste; Olive oil 1/3 cup; Onions 2 medium, finely chopped; Salt; pepper; Small zucchini 5 to 6 (about 4 cups), cut into 1-inch pieces; Vegetable or chicken broth 8 Cups

www.pomionline.it

In a large stockpot, heat the olive oil over medium heat and add the onions, carrots, and celery, and cook for 7 to 8 minutes. Add the garlic and coo…

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