Sourdough rolls
Lightly oil a 9 x 13 inch pan or line with parchment paper. In a large mixing bowl combine starter, water, yeast, salt, sugar and oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sumnerhayes.com.
Ingredients
- 1 cup sourdough starter
- 1 1/2 cups warm water
- 1 tablespoon yeast
- 1 tablespoon salt
- 2 tablespoons white sugar or 2 tablespoons brown sugar
- 2 tablespoons olive oil
- 3-4 cups flour (I use 1/2 white and 1/2 whole wheat.)
- butter, melted
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