Roasted Honey-Paprika Cauliflower and Chickpea Salad Recipe | Samsung Food App

Ingredients

• One medium head cauliflower, cut into florets
• 1 can chickpeas, skins removed (optional but I find they roast better when removed)
• 2.5 tbsp honey, divided (use agave for vegan)
• 3 tbsp olive oil, divided
• ¾ tbsp paprika
• 1 tsp garlic powder
• ¾ tsp salt
• 1 avocado, chopped
• ½ cup chopped parsley
• ⅓ cup red onion, minced
• Juice of ½ lime
• ¼ cup Sunflower seeds