Red endives and spinach salad | epicuriantime.com

Red endives and spinach salad | epicuriantime.com

www.epicuriantime.com

Delightful red endive and spinach salad with artichoke hearts, onions, and hard-boiled egg. Perfect in just 20 minutes! 🥬rvine: epicuriantime.com

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Ingredients

  • 1 medium red endive
  • 8 ounces young spinach
  • 7 ounces cooked artichoke hearts
  • 2 medium endives sliced into thin rings
  • 1 clove garlic
  • 1 boiled egg
  • 3 tablespoons olive oil
  • 1/4 cup wine vinegar
  • salt and pepper to taste
  • recipeIngredient ends

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