Dreamy Red Velvet Cake Minis Recipe for Sweet Celebrations - The Pass and Provisions
Our red velvet cake minis recipe brings delightful charm to any occasion. The brilliant combination of ingredients creates sensational bite-sized treats for everyone to enjoy.
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Ingredients
- 1 ¼ cups (160g) all-purpose flour
- ¾ cup (150g) granulated sugar
- 1 large egg, room temperature
- ½ cup (120ml) buttermilk (or ½ cup milk + ½ teaspoon vinegar)
- ½ cup (120ml) vegetable oil
- ½ teaspoon baking soda
- ½ teaspoon cocoa powder
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- ½ teaspoon white vinegar
- 1 tablespoon red food coloring
- 4 ounces (113g) cream cheese, softened
- ¼ cup (57g) unsalted butter, softened
- 1 ½ cups (180g) powdered sugar
- Red velvet cake crumbs
- White chocolate shavings (optional)
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