Easy Stewed Apples by ellielikes.cooking
Soft, sweet, and juicy, these stewed apples can be used in a variety of dishes. Try them with oatmeal, ice cream, cookies, and more!
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 4 Apples, Honeycrisp
- 2-4 Tbsp Brown Sugar
- .5-1 Tbsp Lemon Juice
- 1 tsp Cinnamon, Ground
- 1/8 tsp Nutmeg, Ground
- .5 Tbsp Cornstarch
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