Coconut Rice with Spiced Chickpeas & Broccolini
Aromatic coconut rice with spiced chickpeas and broccolini. This vegan dish is light and full of delicious flavours. Recipe by chef Jimmy.
Ingredients
- 1 cup rice
- 200ml/6.8fl oz coconut milk
- 400g/14.1oz chickpeas (canned)
- 1 bunch broccolini
- ½ red onion
- 25g/0.9oz peanuts
- 1 ½ Tbsp spice mix (smoked paprika, turmeric, garlic powder, cayenne powder)
- 2 stalks coriander
- 20g/0.7oz shredded coconut
- 2 Tbsp oil (coconut, olive)
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