Magnolia's Lemon Pie
This easy Lemon Pie is light, creamy, sweet and tart lemon pie with a thick graham cracker crust.
Ingredients
- ⅔ cup lemon juice
- 1 teaspoon vanilla extract
- 1 ½ cups crushed graham crackers
- 1 dash salt
- 1/3 cup powdered sugar
- 1 cup heavy cream
- ⅓ cup sugar
- 3 egg yolks
- 2 (14 ounce) cans Eagle Brand sweetened condensed milk (about 2 3/4 cup)
- 6 tablespoons butter , melted
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