Hamburger Stir-Fry | Reader's Digest Canada
"Here's a quick, easy hamburger stir-fry that uses ground meat instead of the traditional beef strips. It has a nice sauce and is different enough to feel like a treat for the taste buds!" —Kathi...
Keywords
- Not Set
Ingredients
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- 1 tablespoon ground mustard
- 1/3 cup cold water
- 1/3 cup reduced-sodium teriyaki sauce
- 1 pound lean ground beef (90% lean)
- 1 package frozen asparagus stir-fry vegetable blend (16 ounces)
- 1 medium onion (halved and thinly sliced)
- 2 teaspoons canola oil
- 2 cups hot cooked rice
- 2 teaspoons sesame seeds
- julienned green onions (optional)
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