Beef Curry Stir-Fry - Canadian Beef | Canada Beef

Ingredients

• 1 lb (500 g) Beef Stir-fry Strips or Grilling Steak, cut into strips
• ½ cup (125 mL) teriyaki sauce
• 1 clove garlic
• 2 onions
• 1 carrot
• 3 tbsp (45 mL) peanut or vegetable oil, divided
• 3 tbsp (45 mL) curry powder
• 1 cup (250 mL) chicken broth or stock
• ⅓ cup (75 mL) whipping cream
• ⅓ cup (75 mL) shredded coconut or chopped roasted peanuts
• 2 cup (500 mL) snow peas
• Chopped green onion or fresh cilantro (coriander)