Dumpling Smash Tacos | GF/DF/SF | Umami

Ingredients

• 1 pound ground pork
• ¼ pound raw shrimp (peeled and deveined)
• 2 green onions (roughly chopped)
• 2 tablespoons roughly chopped fresh cilantro
• 1 tablespoon coconut aminos
• 1 teaspoon Umami Stir Fry Powder (or 1 teaspoon Diamond Crystal kosher salt + ⅛ teaspoon ground white pepper)
• ½ teaspoon Red Boat fish sauce
• ¼ teaspoon toasted sesame oil
• 4 tablespoons avocado oil (divided)
• 8 Grain-free tortillas (6-inches in diameter)
• 2 tablespoons rice vinegar
• ½ teaspoon Whole30 Sriracha (or ⅛ teaspoon red pepper flakes, optional)
• 2 cups thinly sliced Napa cabbage (or bok choy, Savoy cabbage, green cabbage or red cabbage)
• 1 green onion (thinly sliced)