Apple Cake - Philadelphia Catering
Apple Cake | Philadelphia Catering - Enjoy a delicious hybrid cake-pie-cobbler using 5 lbs of fresh Honeycrisp apples, perfect for fall. Serve warm with vanilla ice cream.
Ingredients
- 2 cups all-purpose flour
- 1 cup packed light brown sugar
- 2 TSP cinnamon
- 2 sticks cold unsalted butter cut into pieces
- 5 lbs (about 12) tart apples
- 2 TBSP fresh lemon juice
- 2 TBSP confectioners’ sugar
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