15-Minute Gnocchi with Brown Butter & Sage: Easy Recipe
Whip up a delicious 15-minute gnocchi dinner! This easy recipe combines creamy brown butter, fragrant sage, and tender gnocchi for a quick and satisfying meal. Get the recipe now!
Ingredients
- Fresh Gnocchi: 500 grams (1.1 pounds)
- Olive Oil: 2 tablespoons
- Salt: to taste
- Black Pepper: to taste
- Unsalted Butter: 75 grams (1/3 cup)
- Fresh Sage Leaves: 20
- Garlic: 2 cloves, minced
- Lemon: 1, zested and juiced (half a lemon used)
- Parmesan Cheese:
More Like This
Pan-Fried Gnocchi with Brown Butter, Garlic & Sage Recipe - Petite Panini
petitepanini.com
Gnocchi with Butter, Sage Sauce Recipe | Rosina Food Products
rosina.com
Pan Fried Gnocchi With Sage, Lemon, And Brown Butter
flavournetwork.ca
Gnocchi with Butter and Sage — Robert St. John
robertstjohn.com
Gnocchi met boter, salie en kaas | Onze recepten
onzerecepten.com
Gnocchi with Butternut Squash, Sage, and Walnuts - The Scramble
thescramble.com
Gnocchi with Butternut Squash and Sage Recipe | olivemagazine
olivemagazine.com
Gnocchi with Brown Butter & Sage | The Gourmandise School
thegourmandiseschool.com