Warm Pineapple Tart With Pineapple-Coconut Sauce Recipe

Name: Warm Pineapple Tart With Pineapple-Coconut Sauce Recipe
Total time: 60 min
Ingredients: 1 lb frozen puff pastry, thawed; 2 tablespoons icing sugar; 1 egg yolk; 1 large pineapple, peeled, quartered, cored and cut into 11/2-inch-long, 1/4-inch-thick wedges; 4 tablespoons sugar; fresh mint leaves, for garnish; 1/3 cup sugar; 5 egg yolks; 3/4 cup canned unsweetened coconut milk; 3/4 cup pureed pineapple; 2 tablespoons dark rum

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From Caribbean Choice, untested by me, posted for ZWT III.

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Ingredients

1 lb frozen puff pastry, thawed
2 tablespoons icing sugar
1 egg yolk
1 large pineapple, peeled, quartered, cored and cut into 11/2-inch-long, 1/4-inch-thick wedges
4 tablespoons sugar
fresh mint leaves, for garnish
1/3 cup sugar
5 egg yolks
3/4 cup canned unsweetened coconut milk
3/4 cup pureed pineapple
2 tablespoons dark rum