Brioche Cinnamon Rolls Recipe | Eggland's Best

Ingredients

• 2 Eggland's Best eggs, Large
• 1 3/4 ounces granulated sugar
• 1 tablespoon sea salt
• 8 ounces whole milk
• 1/4 ounce instant yeast
• 6 ounces unsalted butter
• 1 pound 4 ounces all-purpose flour
• 1/3 cup unsalted butter, at room temperature
• 1 1/4 cups light brown sugar
• 2 tablespoons ground cinnamon
• 4 ounces cream cheese, at room temperature
• 2 tablespoons butter, softened
• 1 1/2 cups powdered sugar
• 1 teaspoon vanilla extract
• 1/8 teaspoon salt