Indian Cardamom Infused Rice Pudding

Name: Indian Cardamom Infused Rice Pudding
Total time: 50 min
Ingredients: 1/2 cup basmati rice (rinsed); 4 cups whole milk; 1/2 cup sugar; 1/4 cup raisins; 1/4 teaspoon salt; 6 pods cardamom (crushed); 1/4 cup slivered almonds (toasted); 1/4 teaspoon saffron strands (soaked in 1 tablespoon warm milk)

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A creamy and aromatic dessert made with fragrant cardamom, this Indian rice pudding offers a sweet and comforting end to any meal.

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