BROCCOLI AU GRATIN

BROCCOLI AU GRATIN

www.cook-books.com

| 1-1/2 lbs. broccoli or 1 medium cauliflower 1 can (11 oz.) cream of cheddar cheese soup 1/4 c. milk 1 c. Bisquick baking mix 1/4 c.

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Cooking tools:

  • Hand mixer
  • Saucepan
  • Colander
  • Baking dish
  • Oven
  • Stove
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1-1/2 lbs. broccoli or 1 medium cauliflower
  • 1 can (11 oz.) cream of cheddar cheese soup
  • 1/4 c. milk
  • 1 c. Bisquick baking mix
  • 1/4 c. firm butter or margarine
  • 3/4 tsp. ground nutmeg, if desired

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