Stuffed Eggplant Parmesan Recipe
A delicious Stuffed Eggplant Parmesan recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Cooking tools:
- Baking dish
- Baking sheet
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Grater
- Aluminum foil
Ingredients
- 1 cup fresh breadcrumbs
- Roasted Garlic Avocado Oil
- Roasted Garlic Sea Salt
- 2 medium eggplant
- Italian Herbs Extra Virgin Olive Oil
- 1 yellow onion, chopped
- 3 garlic cloves, chopped
- 1 Tbl Creole Italian Blend
- 1/2 lb Italian Sausage
- 1 1/2 cups jarred pasta sauce
- 1 handful fresh basil leaves, torn
- 6 oz shredded low-moisture mozzarella cheese
- 2 oz finely rated parmesan cheese
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