Porcupine Meatballs in Tomato Soup Recipe

Name: Porcupine Meatballs in Tomato Soup Recipe
Ingredients: 500g beef mince; 1 small onion, grated; 2 tbsp chopped parsley, plus extra to serve; ½ cup (100g) raw white long grain rice; 1 tbsp Worcestershire sauce; 1 tsp garlic salt; 2 eggs; 2 x 390g carton Rosella Condensed Tomato Soup; 600ml water; Broccolini to serve

myfoodbook.com.au

Cook porcupine meatballs with tomato soup, the old-fashioned way! These mince and rice meatballs are so easy to make and are cooked in one pan too.

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porcupine meatballs with tomato soup
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Ingredients

500g beef mince
1 small onion, grated
2 tbsp chopped parsley, plus extra to serve
½ cup (100g) raw white long grain rice
1 tbsp Worcestershire sauce
1 tsp garlic salt
2 eggs
2 x 390g carton Rosella Condensed Tomato Soup
600ml water
Broccolini to serve

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Porcupine Meatballs in Tomato Soup Recipe

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