Quick Sweet Potato Chicken Pot Pie Recipe - Cook With Campbells Canada

Ingredients

• 4 sweet potatoes (about 2.2 lb/1 kg), pricked with fork
• 1/4 tsp 1 mL black pepper
• 4 cups 1 L shredded cooked unseasoned chicken or turkey breast
• 4 cups 1 L frozen mixed vegetables, thawed
• 1 can CAMPBELL'S® Condensed No Salt Added Cream of Chicken Soup
• 1/4 cup 60 mL water
• 4 tsp 20 mL lemon juice
• 2 tsp 10 mL each Worcestershire sauce and garlic powder
• 3/4 tsp 4 mL poultry seasoning
• 1 green onion, finely chopped