Meyer Lemon Pie With Arbequina EVOO Whipped Cream

Name: Meyer Lemon Pie With Arbequina EVOO Whipped Cream
Ingredients: 1 and 1/2 cups graham cracker crumbs (crumbs from about 12 full sheets of graham cracker); 1/3 cup cane sugar; 5 tablespoons unsalted butter, melted and slightly cooled; 1 cup fresh lemon juice- about 7 Meyer Lemons; 2 14oz cans sweetened condensed milk; 5 large egg yolks; 1 16oz carton heavy whipping cream; 2 tablespoons California Olive Ranch Arbequina Olive Oil; 4 tablespoons pure maple syrup or powdered sugar; 1 teaspoon vanilla extract; Dash of salt

www.californiaoliveranch.com

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.

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Ingredients

1 and 1/2 cups graham cracker crumbs (crumbs from about 12 full sheets of graham cracker)
1/3 cup cane sugar
5 tablespoons unsalted butter, melted and slightly cooled
1 cup fresh lemon juice- about 7 Meyer Lemons
2 14oz cans sweetened condensed milk
5 large egg yolks
1 16oz carton heavy whipping cream
2 tablespoons California Olive Ranch Arbequina Olive Oil
4 tablespoons pure maple syrup or powdered sugar
1 teaspoon vanilla extract
Dash of salt