Prosciutto & cheese Tortelloni with brussels sprouts, almonds and raisins - Giovanni Rana
Recipes by Giovanni Rana - Prosciutto & cheese Tortelloni with brussels sprouts, almonds and raisins. Try the unique taste of your creations!
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Cooking tools:
- Nonstick skillet
- Skillet
- Pot
- Slotted spoon
- Measuring cup
- Stove
- Cup
- Spoon
Ingredients
- - One 10-ounce package Giovanni Rana Prosciutto & Cheese Tortelloni
- - 1 tbsp raisins
- - 2 tbsp flaked almonds
- - 1 tbsp pink pepper
- - 1 cup Brussels sprouts leaves
- - 40 g butter
- - Salt and pepper to taste
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