Spicy chorizo with lentils & beetroot - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyA rustic salad of spicy Spanish sausage, storecupboard pulses and sweet beetroot
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 200g small cooked beetroot (not in vinegar), cut into wedges
- 1 tbsp sherry vinegar
- ½ large pack rocket
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