White bean, pork and green chili soup | Just A Pinch Recipes
Cook diced salt pork until almost done, add onion and garlic. Cook until the onions are translucent.Then add the jalapenos and tomatillo. Mix in the diced pork roast. Stir in...
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Cooking tools:
- Stove
- Stockpot
- Skillet
- Cutting board
- Chef's knife
- Can opener
- Colander
- Wooden spoon
- Mixing bowl
- Ladle
- Serving bowl
Ingredients
- 3 can(s) white beans drained and rinsed
- 3 tablespoon(s) small diced salt pork, bacon
- 2 to 3 cup(s) diced pork roast
- 1 box(es) chicken stock
- 4 medium tomatillos, fresh
- 1 medium seeded jalapeno
- 1 can(s) herdoz green salsa (tomatillo)
- 1 can(s) chopped green chilies
- 2 cloves minced garlic or garlic powder
- 1/2 - onions, yellow,large
- 2 chicken bouillon cubes or 1 t bouillon paste
- - salt and pepper to taste
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