Turkey Sausage & Potato Breakfast Flatbread

Name: Turkey Sausage & Potato Breakfast Flatbread
Ingredients: Potatoes, diced, no salt added, frozen: 50 Portions 5 lbs. 10 oz.; 100 Portions 11 lbs. 4 oz.; Mozzarella cheese, low-moisture part skim, shredded, USDA or commercial: 50 Portions 4 lbs. 11 oz.; 100 Portions 9 lbs. 6 oz.; Granulated garlic: 50 Portions 2 tbsp.; 100 Portions ¼ cup; Sour cream, low fat: 50 Portions 3 cups; 100 Portions 1 qt. 2 cups; Sriracha: 50 Portions ¼ cup; 100 Portions ½ cup; Flatbread, whole grain-rich (2 oz. eq each): 50 Portions 50 ea.; 100 Portions 100 ea.; Green onions with bulbs, chopped: 50 Portions 1 ½ cups 1 tbsp.; 100 Portions 3 cups 2 tbsp.

www.butterballfoodservice.com

Try Butterball's Turkey Sausage & Potato Breakfast Flatbread for a delicious and unique breakfast option. Includes savory ingredients like sausage, potatoes, and mozzarella.

View full recipe on www.butterballfoodservice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.butterballfoodservice.com.

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Ingredients

Potatoes, diced, no salt added, frozen: 50 Portions 5 lbs. 10 oz.; 100 Portions 11 lbs. 4 oz.
Mozzarella cheese, low-moisture part skim, shredded, USDA or commercial: 50 Portions 4 lbs. 11 oz.; 100 Portions 9 lbs. 6 oz.
Granulated garlic: 50 Portions 2 tbsp.; 100 Portions ¼ cup
Sour cream, low fat: 50 Portions 3 cups; 100 Portions 1 qt. 2 cups
Sriracha: 50 Portions ¼ cup; 100 Portions ½ cup
Flatbread, whole grain-rich (2 oz. eq each): 50 Portions 50 ea.; 100 Portions 100 ea.
Green onions with bulbs, chopped: 50 Portions 1 ½ cups 1 tbsp.; 100 Portions 3 cups 2 tbsp.