Crumbed Fish Finger Sandwiches Recipe
FoodWorks Crumbed Fish Finger Sandwiches Recipe
Ingredients
- 8 frozen fish fingers
- 400g frozen chips
- 2 tablespoons olive oil
- Salt and pepper to taste
- 4 hamburger buns
- Fresh lettuce leaves
- 1 tomato, sliced
- For the tartar sauce:
- 3/4 cup mayonnaise
- 2 tablespoons pickle relish
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