Middle Eastern Lamb Nachos from John Whaite's Perfect Plates in 5 Ingredients - Cooking by the Book

Middle Eastern Lamb Nachos from John Whaite's Perfect Plates in 5 Ingredients - Cooking by the Book

cookingbythebook.com

Try Middle Eastern Lamb Nachos from John Whaite’s Perfect Plates: crisp pita triangles, savory lamb with sumac, feta cheese, and pomegranate seeds. A surprising twist on tradition!

View Original

Share this recipe:

Ingredients

  • 6 pita breads
  • 18 ounces ground lamb (20% fat)
  • 2 tablespoons sumac, plus extra to finish
  • 1 small pomegranate
  • 3 ½ ounces feta cheese
  • Sea salt flakes coarse black pepper
  • Olive oil

More Like This