Vegetable Lo Mein with Tsunami Spin Seasoning - Dizzy Pig Craft Seasonings
The next time cravings for Chinese Lo Mein hits, whip up this quick Asian noodle stir-fry in the comfort of your own kitchen.
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Cooking tools:
- Wok
- Skillet
- Mixing bowl
- Wooden spoon
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
Ingredients
- 16 oz Udon noodles, or any type of noodles
- 1/4 cup canola oil
- Vegetables
- 1/2 yellow onion, julienned
- 1 red bell pepper, julienned
- 1 cup red cabbage, roughly chopped
- 1/2 cup carrots, sliced
- 1/4 cup broccoli florets
- 1/4 cup Brussel sprouts, halved
- 1 1/2 cup coleslaw mix
- 1/3 cup low-sodium soy sauce
- 1 1/2 Tbsp Tsunami Spin seasoning
- 1 tsp toasted sesame seeds (or sesame oil)
- 1/2 tsp garlic powder
Ready to cook this?
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