Nutrient Dense Liver Bolognese

Ingredients

• Olive Oil, for cooking
• 1 Onion, finely chopped
• 2 Garlic Cloves, minced
• 500g Our Cow Grass-Fed Beef & Liver Mince
• 1 Carrot, grated
• 1 Zucchini, grated
• 500g Passata
• 1⁄2 cup Bone Broth
• 1⁄2 cup Fresh Basil, finely chopped
• 1 tsp Dried Parsley
• 1 tsp Dried Oregano
• 1⁄2 tsp Salt
• 1⁄4 tsp Pepper
• 400g Spaghetti, prepared as per packet instructions
• Parmesan Cheese, to serve