Creamy Chicken Noodle Casserole | Easy Comfort Food Recipe
Make this hearty chicken noodle casserole with tender chicken, egg noodles, and a creamy sauce. Top with crispy crackers for the ultimate comfort food dinner.
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Ingredients
- 1 medium onion, chopped.
- 1½ pounds cooked chicken, shredded or chopped.
- 2 cups frozen mixed vegetables, thawed.
- 2 (10.5-ounce) cans cream of chicken soup.
- 1 cup sour cream.
- 1 cup milk.
- 1 teaspoon salt.
- ½ teaspoon black pepper.
- ¼ teaspoon red pepper flakes.
- 1 teaspoon onion powder.
- 1 teaspoon garlic powder.
- 1 teaspoon dried thyme.
- 2 cups freshly grated cheddar cheese.
- 8 ounces egg noodles.
- 1 sleeve Ritz crackers.
- ¼ cup salted butter, melted.
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