Ingredients
- 3/4 lb smoked turkey breast, cut into 1/2-inch cubes
- 1 lb red potatoes, cooked, cut into 1/2-inch cubes
- 1 c chopped mild onion
- 1/2 c plain non-fat yogurt
- 1/4 c each low-fat mayonnaise and chopped cilantro
- 1 tbsp grainy Dijon-style mustard
- 1/2 tsp each salt and pepper
- Fresh cilantro, for garnish
- 1 c chopped celery
- 1 c chopped red bell pepper
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